34 56.851 S, 57 17.500 W
Wednesday we stayed at the anchorage in Canal Mitre, did a few chores and read our books.
This morning we were up anchor at 9 am after using the scythe to clear the shrubbery that had collected on the anchor chain.
Today the passage has been pretty uneventful but hot and humid. We are looking forward to being at Montevideo, Uruguay in the morning.
Cheers
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